A favorite kid breakfast, but be warned, they will want to eat five of them

Ingredients

Ingredient Amount
Peaches 4
Granulated Sugar 2 tbsp
Confectioners Sugar 2 tsp
Candied Ginger 2 tbsp
Lemon Juice 2 tbsp
Ready to use crepes 4 7in

Instructions

Peaches should be halved, pitted, and chopped.

Candied ginger will need to be chopped as well if it is not already pre-chopped.

Combine peaches, granulated sugar, ginger and lemon juice in a bowl.

Let all ingredients stand for 10 mins.

Layout your crepe.

Place 1/4 of peach mix in the center of each crepe. Rollup to enclose the filling.

Place crepe seam side down and sprinkle with confectioners sugar.

Best served with a little bit of clotted cream on top

Enjoy!